All recipes » Soups, stews & chilis » Fall » 400 or fewer calories
Sugar Pumpkin Curry Cream Soup by Amos Miller
2 votes
Cook 45 min
|
|
Mixed Bean Soup with Andouille or Ham (A Gift in Jar Holiday Idea) by Salad Foodie
1 vote
Prep 20 min - Cook 3 hours
|
|
Peter Parker's Pea Soup from Ina Garten by Judy Fisher
1 vote
Prep 15 min - Cook 80 min
|
|
Hot Masala Lentil Soup by Navaneetham Krishnan
1 vote
Prep 1 hours - Cook 30 min
|
|
Corn Chowder with Spam by Glenn
1 vote
Prep 45 min - Cook 30 min
|
|
McNamara Clans Favorite Chili by Cindy McNamara
1 vote
Prep 10 min - Cook 30 min
|
|
Beans, Greens and Sausage Soup by sf
1 vote
Prep 12 hours - Cook 90 min
|
|
Spicy Lentil & Bean Soup by The Kitchen Magpie - Karlynn Johnston
1 vote
Prep 20 min - Cook 3-4 min
|
|
Anne's Tortellini Soup by Anne
1 vote
Prep 20 min - Cook 6 hours
|
|
Vegan Cream of Spinach Soup by The Blender Girl
1 vote
Prep 7 min - Cook 50 min
|
|
Carrot and Ginger Soup by Grains of Hope
3 votes
Prep 15 min - Cook 1 hours
|
|
Chicken and Baby Spinach Soup w/Fennel Pollen by Smokinhotchef
1 vote
Prep 5 min - Cook 17 min
|
|
Spiced Coconut-Red Lentil Soup by Kimberly Lindstrom
3 votes
Prep 10 min - Cook 30 min
|
|
Pea Soup with Stew Beef by Judy Fisher
1 vote
Prep 20 min - Cook 1.5 hours
|
|
Red Lentil & Carrot soup is truly a soup for all seasons by Nick Roche
2 votes
Prep 10 min - Cook 60 min
|