All recipes » Soups, stews & chilis » Vegetables » Vegetarian » 300 or fewer calories

	Creamy Lentil and Broccoli Soup by John Spottiswood 8 votes Prep 10 min - Cook 1 hours
	Eggplant and Peas Stew by John Spottiswood 5 votes Prep 15 min - Cook 30 min
	Weeknight Minestrone by Salad Foodie 3 votes Prep 20 min - Cook 25 min
	Butternut Squash and Apple Soup (with Pressure Cooker Option) by Salad Foodie 3 votes Prep 15 min - Cook 30 min
	Chinese Vegetable Soup by John Spottiswood 3 votes Prep 10 min - Cook 8 min
	Butternut Squash Soup by Nancy Miyasaki 2 votes Prep 10 min - Cook 120 min
	Light Savoy cabbage and oatmeal soup by Easy Cook - Laka kuharica 2 votes Prep 8 min - Cook 20 min
	Indonesian Butternut Squash Soup by Bill Farley 1 vote Prep 1 hours
	A Wonderful, Easy to Make, Summertime Garden Vegetable Soup by Skinny Kitchen with Nancy Fox 1 vote Prep 15 min - Cook 90 min
	Peter Parker's Pea Soup from Ina Garten by Judy Fisher 1 vote Prep 15 min - Cook 80 min
	Butternut Squash Soup by Judy Fisher 1 vote Prep 20 min - Cook 60 min
	Minestrone Soup by Michele Grason 1 vote Prep 30 min - Cook 1 1/2 hours
	Cucumber and garlic soup by Easy Cook - Laka kuharica 1 vote Prep 10 min - Cook 15 min
	Cream of Broccoli Soup Without the Cream by Mellie Duffy 1 vote Prep 15 min - Cook 20 min
	Autumn soup by Easy Cook - Laka kuharica 1 vote Prep 30 min - Cook 15 min

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