All recipes » Fall » Soups, stews & chilis » North american » 300 or fewer calories

	Crab and Corn Chowder by Salad Foodie 2 votes Prep 25 min - Cook 25 min
	Slow Cooker Beef with Barley Soup by John Spottiswood 7 votes Prep 20 min - Cook 7 hours
	Butternut Squash and Apple Soup (with Pressure Cooker Option) by Salad Foodie 3 votes Prep 15 min - Cook 30 min
	mexican chicken pozole verde by karenrecipe 1 vote Prep 30 min - Cook 1 min
	Farmhouse Soup by Denise Sherin 1 vote Prep 10 min - Cook 40 min
	Chicken Noodle Soup by Salad Foodie 2 votes Prep 20 min - Cook 45 min
	Creamy Lentil and Broccoli Soup by John Spottiswood 8 votes Prep 10 min - Cook 1 hours
	Mixed Bean and Sausage Soup by Salad Foodie 2 votes Prep 15 min - Cook 1.45 hours
	Corned Beef and Vegetable Soup by Salad Foodie 1 vote Prep 20 min - Cook 40 min
	Almost A Borscht Soup by Glenn 3 votes Prep 20 min - Cook 40 min
	Beef Barley Soup by Julia Ann Souders 1 vote Prep 15 min - Cook 15 min
	Chunky Turkey 15 Bean Soup by Culinary Envy 1 vote Prep 15 min - Cook 2 hours
	Sweet Potato Soup by Chelly 1 vote
	Jamaican Chicken Stew with Butternut Squash & Quinoa by Gina Small 2 votes Prep 15 min - Cook 20 min
	Cream of Vegetable Soup by Salad Foodie 1 vote Prep 20 min - Cook 25 min

« 1 2 3 4 »