All recipes » American » Vegetables » Soups, stews & chilis » 200 or fewer calories
Peter Parker's Pea Soup from Ina Garten by Judy Fisher
1 vote
Prep 15 min - Cook 80 min
|
|
Broccoli & Carrot Brothy Cream Soup by "Cheffie Cooks"
1 vote
Prep 9 min - Cook 18 min
|
|
Zucchini-Basil Soup by Jessica Ryan
1 vote
Prep 15 min - Cook 30 min
|
|
Vegan Cream of Spinach Soup by The Blender Girl
1 vote
Prep 7 min - Cook 50 min
|
|
Butternut Squash Soup by Nancy Miyasaki
2 votes
Prep 10 min - Cook 120 min
|
|
Quick Curry Soup by Pamela
1 vote
Prep 20-30 min - Cook 45 min
|
|
Butternut Squash Soup by Mellie Duffy
1 vote
Prep 1 hours - Cook 40 min
|
|
Garden Vegetable Soup by sunlit2
1 vote
Prep 5 min - Cook 25 min
|
|
Simple Savory Vegetable Soup by Carolinaheartstrings
1 vote
Prep 20 min - Cook 30 min
|
|
Green Pea Soup by David Van Buskirk
1 vote
Prep 15 min - Cook 10 min
|
|
Vegetable Barley Soup by DCMH
1 vote
|
|
Winter Vegetable Beef Stew by Mellie Duffy
1 vote
Prep 1 hours - Cook 1 1/2 hours
|
|
Green Vegetarian Chili over rice by Rich H
1 vote
Prep 15 min - Cook 30 min
|