All recipes » Saute » Side dishes » 500 or fewer calories

	Succotash with Fresh Herbs & Smoked Meat by Amos Miller 2 votes Prep 15 min - Cook 30 min
	Crunchy Brussels sprouts by Easy Cook - Laka kuharica 2 votes Prep 10 min - Cook 15 min
	Creole Style Butter Beans by John Spottiswood 12 votes Prep 2 min - Cook 13 min
	Easy Pan Fried Tomatoes by Nancy Miyasaki 11 votes Prep 10 min - Cook 20 min
	Glazed Carrots by Nancy Miyasaki 2 votes Prep 3 min - Cook 10 min
	Sauce Diable by Roland Passot 2 votes Prep 20 min - Cook 20 min
	Stir Fried Frozen Cauliflower by Julia Ann Souders 1 vote Prep 15 min - Cook 7 min
	Turkey Stuffing or Side: Brown & Wild Rice w/Apples, Cranberries & Pecans by Salad Foodie 1 vote Prep 15 min - Cook 30 min
	Mushroom, Tomato, and White Bean Ragout by Nancy Miyasaki 5 votes Prep 15 min - Cook 15 min
	Homemade Refried Beans by John Spottiswood 7 votes Prep 5 min - Cook 20 min
	Bulgur Pilaf by Salad Foodie 1 vote Prep 15 min - Cook 20 min
	Sauteed Spinach with Garlic by John Spottiswood 4 votes Prep 5 min - Cook 5 min
	Shredded Brussel Sprouts by Nancy Miyasaki 4 votes Prep 10 min - Cook 12 min
	Honey-Ginger Glazed Carrots by John Spottiswood 2 votes Prep 5 min - Cook 20 min
	Buttered Brussels Sprouts by Amanda Natividad 2 votes Prep 30 min - Cook 10 min

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