All recipes » Pork
Polentas' New BFF, Herb and Mustard Crusted Pork Loin by kathy gori
2 votes
Prep 20 min - Cook 90 min
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Pulled Pork "Pibil" by Frank Fariello
2 votes
Prep 24 hours - Cook 4 hours
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Slow Cooker Polenta with Sausage Ragù by Frank Fariello
2 votes
Prep 5 min - Cook 3 hours
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Creole Pickle Meat by Amos Miller
2 votes
Prep 4 days - Cook 10 min
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Tacos by Jason Freund
2 votes
Prep 2 hours - Cook 11 hours
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Honey Barbecue Pork Ribs by Misty Bown
2 votes
Prep 10 min - Cook 7 hours
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Marinated Pork Loin!!! by Catherine Pappas
2 votes
Prep 3 hours - Cook 25 min
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Roast Pork Shoulder by Catherine Pappas
2 votes
Prep 20 min - Cook 7-8 hours
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Spicy Thai Pork (Larb) by Chef Smith
2 votes
Prep 10 min - Cook 15 min
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Country Ribs and Orzo by Catherine Pappas
2 votes
Prep 10 min - Cook 90 min
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Porto PORK TENDERLOIN fillet with Cheddar on a bed of greens by Foodessa
2 votes
Prep 10 min - Cook 25 min
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Cider-Glazed Boneless Pork Loin Chops by Foodiewife
2 votes
Prep 10 min - Cook 15 min
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Bubba's Wave Oven Pork Chops by John Luse
2 votes
Prep 2 min - Cook 12 min
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Cumin and Coriander BBQ Pork Spareribs by Mihir Shah
2 votes
Prep 60 min - Cook 240 min
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Slow Roast Pork by Hugo Matheson
2 votes
Prep 20 min - Cook 600 min
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