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  • Marinated Pork Loin!!!

    2 votes
    Marinated Pork Loin!!!
    Prep: 3 hours Cook: 25 min Servings: 7
    by Catherine Pappas
    920 recipes
    >
    This is a great dish for grilling. With Love, Catherine xo

    Ingredients

    • 6-8 lb. boneless pork loin – sliced thin
    • For the Marinade:
    • ½ Spanish onion – sliced
    • 1 lemon squeezed – quartered with skin
    • ¼ cup vinegar
    • ¼ cup water
    • 5 cloves garlic – sliced
    • 1 tablespoon sugar
    • 1 tablespoon capers plus caper juice
    • ½ bunch of Italian parsley – chopped
    • Whole cloves
    • ½ tsp. ground cinnamon
    • ½ tsp. black pepper
    • 2 star of anise
    • ½ tsp. salt
    • ¼ cup wine
    • 1 cup of black coffee
    • 3 tablespoons of olive oil

    Directions

    1. Place all of the ingredients for the marinade in a pot. Place the pork slices in the marinade and leave refrigerated for one to several hours.
    2. Heat a griddle and place the marinated pork to grill on both sides.

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    Reviews

    • Smokinhotchef
      Smokinhotchef
      In a word- Yum!!! I am a big fan of pork and marinating, plus I love coffee!! I like the addition of the star anise. Fennel Pollen yields the same effect with the hints of licorice!! Super recipe with cut and dry directions. I like that!!!

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