All recipes » Pork » Dinner Party
Pork Souvlaki with Tzatziki by John Spottiswood
10 votes
Prep 1 hours - Cook 15 min
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Ginger-Marinated Pork Tenderloin by Nancy Miyasaki
7 votes
Prep 3 hours - Cook 20 min
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Slow-Roasted Pork Stew with Fennel, Tomatoes, and Olives by John Spottiswood
4 votes
Prep 15 min - Cook 2-3 hours
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Creole Spiced Pork Chops by Amos Miller
4 votes
Prep 10 min - Cook 15 min
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Grilled Pork Chops with Caribbean Wet Rub by John Spottiswood
4 votes
Prep 70 min - Cook 15 min
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Honey-Habanero Glazed Ribs by Alex Marsh
3 votes
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Pork Pot Roast with Vegetables and Apples by Salad Foodie
3 votes
Prep 20 min - Cook 2 hours
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Stuffed Pork Tenderloin with Spinach and Mushrooms by Nancy Miyasaki
4 votes
Prep 15 min - Cook 30 min
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Creole Pickle Meat by Amos Miller
2 votes
Prep 4 days - Cook 10 min
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Cider-Glazed Boneless Pork Loin Chops by Foodiewife
2 votes
Prep 10 min - Cook 15 min
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Hot Hoisin Ribs by Micheline
2 votes
Prep 60 min - Cook 10 min
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Pork Tenderloin Wellington by Nick Roche
2 votes
Prep 90 min - Cook 45 min
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Orange Glazed Pork Roast by Bob Vincent
2 votes
Prep 15 min - Cook 80 min
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Baked Parmesan Encrusted Pork Chops by Jennifer Bass
2 votes
Prep 10 min - Cook 22 min
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Recipe of the Week – Stuffed Pork Roast by Dennis Kraus
2 votes
Prep 20 min - Cook 45 min
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