All recipes » European » Pies & tarts » Bake
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Dark Chocolate Torte
Prep 30 min - Cook 90 min
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Tarte Tatin
Prep 15 min - Cook 45 min
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Ricotta Pie
Prep 25 min - Cook 40 min
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Tartlets with cream and fruit
Prep 40 min - Cook 15 min
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Raspberry Banana Pie with Coconut Pastry
Prep 10 min - Cook 50 min
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Mini Mango Tarts
Prep 35 min - Cook 55 min
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Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata
Prep 30 min - Cook 1 hours
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Christmas apple tart of Provence, France (Panade la table du comtat)
Prep 45 min - Cook 50 min
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SPONGE CAKE CHOCOLATE TO FAST VARIEGATED.
Prep 30 min - Cook 40\50 min
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Croatian apple cake
Prep 130 min - Cook 45 min
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Peach Tarte Tatin
Prep 20 min - Cook 15 min
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Berry Galette
Prep 15 min - Cook 40 min
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Jammy Apple Tart
Prep 35 min - Cook 20 min
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Apricot Clafoutis copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati |
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My Ricotta Pie
Prep 15 min - Cook 75 min
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