All recipes » Pasta » Pasta » Vegetarian
Sicilian Eggplant & Ricotta Pasta by John Spottiswood
12 votes
Prep 15 min - Cook 20 min
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Simple Pasta with Garlic & Olive Oil by John Spottiswood
12 votes
Prep 5 min - Cook 20 min
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Pasta with Spinach, Ricotta, Ham by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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Simple Pasta with Spinach, Mushrooms and Tomatoes by John Spottiswood
6 votes
Cook 25 min
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Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 45 min
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Tomato Marinara with Garlic and Basil by Nancy Miyasaki
5 votes
Prep 10 min - Cook 25 min
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Fettucini à la Romanoff by Micheline
2 votes
Prep 20 min - Cook 25 min
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Rotini with Pesto, Tomatoes and Spinach by Salad Foodie
2 votes
Prep 30 min - Cook 15 min
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Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki
2 votes
Prep 10 min - Cook 50 min
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Bowtie Macaroni With Adirondack Pomodoro Sauce by Michelle
1 vote
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Dominican style spaghettis ("A la criolla") by Arturo Féliz-Camilo
1 vote
Prep 5 min - Cook 30 min
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Butternut Squash Mac & Cheese by Toby Corn
1 vote
Prep 20 min - Cook 25 min
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Cheesy Whole Wheat Rotini Bake w/ Spinach by Smokinhotchef
1 vote
Prep 10 min - Cook 45 min
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Low Fat, Three Cheese Mac and Cheese, Made From a Box But Healthier by Skinny Kitchen with Nancy Fox
1 vote
Prep 12 min - Cook 15 min
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Baked Ziti by Beth Roan
1 vote
Prep 10 min - Cook 30 min
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