All recipes » Main dish » Pasta » Vegetarian
Sicilian Eggplant & Ricotta Pasta by John Spottiswood
12 votes
Prep 15 min - Cook 20 min
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Simple Pasta with Garlic & Olive Oil by John Spottiswood
12 votes
Prep 5 min - Cook 20 min
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Pasta with Spinach, Ricotta, Ham by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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Simple Pasta with Spinach, Mushrooms and Tomatoes by John Spottiswood
6 votes
Cook 25 min
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Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 45 min
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Tomato Marinara with Garlic and Basil by Nancy Miyasaki
5 votes
Prep 10 min - Cook 25 min
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Cold Spaghetti with Peanut Soy Sauce by SpaghettiandChopsticks
4 votes
Prep 5 min - Cook 10 min
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Fettucini à la Romanoff by Micheline
2 votes
Prep 20 min - Cook 25 min
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Rotini with Swiss Chard by Salad Foodie
2 votes
Prep 20 min - Cook 12 min
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Rotini with Pesto, Tomatoes and Spinach by Salad Foodie
2 votes
Prep 30 min - Cook 15 min
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PARSLEY sun-dried TOMATO PESTO on PASTA by Foodessa
2 votes
Prep 15 min - Cook 5 min
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Eggplant Parmesan by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki
2 votes
Prep 10 min - Cook 50 min
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Bowtie Macaroni With Adirondack Pomodoro Sauce by Michelle
1 vote
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Dominican style spaghettis ("A la criolla") by Arturo Féliz-Camilo
1 vote
Prep 5 min - Cook 30 min
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