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Simple Pan-fried Fish with Indian Spices

Simple Pan-fried Fish with Indian Spices by John Spottiswood

20 votes
Prep 3 min - Cook 5 min
Mediterranean Filet of Sole

Mediterranean Filet of Sole by John Spottiswood

4 votes
Prep 20 min - Cook 12 min
Swai with Lemon-Basil Pesto

Swai with Lemon-Basil Pesto by John Spottiswood

3 votes
Prep 15 min - Cook 6 min
Simple pan fried trout

Simple pan fried trout by John Spottiswood

2 votes
Prep 10 min - Cook 10 min
Simple Sole Meuniere

Simple Sole Meuniere by Nancy Miyasaki

3 votes
Prep 10 min - Cook 20 min
Lemon Paprika Tilapia

Lemon Paprika Tilapia by John Spottiswood

2 votes
Prep 10 min - Cook 10 min
Fish Tacos with Diablo Sauce

Fish Tacos with Diablo Sauce by Cindy McNamara

1 vote
Prep 15 min - Cook 15 min
Asian Crusted Salmon

Asian Crusted Salmon by Nancy Miyasaki

3 votes
Prep 10 min - Cook 10 min
Sole Piccata with Spinach

Sole Piccata with Spinach by Nancy Miyasaki

3 votes
Prep 10 min - Cook 15 min
Fish with Thai Green Curry

Fish with Thai Green Curry by John Spottiswood

5 votes
Prep 15 min - Cook 20 min
Tilapia with Capers

Tilapia with Capers by Anna

4 votes
Prep 5 min - Cook 15 min
Escabecheng Galunggong with Homemade Tomato Jam

Escabecheng Galunggong with Homemade Tomato Jam by Joyce Yap

1 vote
Prep 20 min - Cook 25 min
Cappesante Picasso alle tre salse piccanti (rosso verde giallo)

Cappesante Picasso alle tre salse piccanti (rosso verde giallo) by GianMaria Le Mura

1 vote
Prep 35 min - Cook 20 min
Tilapia with Caper Salsa

Tilapia with Caper Salsa by Mary Shaldibina

2 votes
Prep 20 min - Cook 10 min
Sweet n' Sour Scallops

Sweet n' Sour Scallops by "Cheffie Cooks"

1 vote
Prep 9 min - Cook 10 min