All recipes » Main dish » French » Easter
Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks by Michael Leviton
3 votes
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Sea Scallops with Lobster Pea Broth by Roland Passot
2 votes
Prep 30 min - Cook 30 min
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Chicken Kiev by Evelyn Scott
2 votes
Prep 20 -25 min - Cook 8-10 min
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