All recipes » Main dish » European » Christmas
Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Pasta capperi, olive, anchovy by Paola Polati
6 votes
Prep 10 min - Cook 15 min
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5-Hour Pork Sugo by Staffan Terje
4 votes
Prep 30 min - Cook 150 min
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Slow-Roasted Pork Stew with Fennel, Tomatoes, and Olives by John Spottiswood
4 votes
Prep 15 min - Cook 2-3 hours
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Zucchini and Tomato Pizza for Two....(or more!) by Salad Foodie
3 votes
Prep 40 min - Cook 12 min
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks by Michael Leviton
3 votes
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Zesty Lemon Parsley Risotto by Sean
3 votes
Prep 10 min - Cook 35 min
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Ribeye Steaks Bordelaise by John Spottiswood
3 votes
Prep 15 min - Cook 25 min
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Stuffed Baked Tomatoes with Meatball and Provolone by curt iffert
3 votes
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Zucchini Smeriato ( Scalloped Zucchini) by J. Gino Genovesi
3 votes
Prep 35 min - Cook 45 min
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Paella by Nick Roche
3 votes
Prep 90 min - Cook 2 hours
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Sea Scallops with Lobster Pea Broth by Roland Passot
2 votes
Prep 30 min - Cook 30 min
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crab ravioli with grilled lobster in saffron cream sauce by Seduction Meals
2 votes
Prep 15 min - Cook 15 min
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Chicken with Olives, capers & Tomatoes by MANJULA
2 votes
Prep 10 min - Cook 25 min
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Vegetable Lasagna by Salad Foodie
2 votes
Prep 1 hours - Cook 1.25 hours
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