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	6LB meatloaf by jimLE 1 vote Prep 10-20 min - Cook 1hr min
	Creole Crabmeat Pie by Amos Miller 3 votes Prep 20 min - Cook 90 min
	golden mushroom soup pot roast by sue 1 vote Prep 15 min - Cook 1 hours
	Cedar-Plank Salmon by John Howie 6 votes Prep 120 min - Cook 10 min
	Italian Stuffed Pork Tenderloin by Robyn Savoie 1 vote Prep 15 min - Cook 30 min
	Crabmeat Pie by Jeananne 2 votes Prep 30 min - Cook 45 min
	SALMON with TOMATO SALSA by BearNakedBaker 2 votes Prep 15 min - Cook 8-10 min
	Pork Tenderloin in Pastry by Windle Grissett 1 vote Prep 2 hours - Cook 35 min
	Reba Herzfeld's Never-Fail Brisket by Miri 1 vote Prep 1 days - Cook 3 hours
	Meatloaf Sliders with Tomato Relish and Cheese by BearNakedBaker 1 vote Prep 20 min - Cook 60 min
	Bourbon Chicken by Henry Moline 1 vote Prep 90 min - Cook 45 min
	Pecan-Crusted Salmon Fillets with Honey Mustard Sauce by Salad Foodie 2 votes Prep 20 min - Cook 18 min
	Super easy yet tasty halibut. by AuntiePatti 1 vote Prep 5 min - Cook 25 min