Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

All recipes » Main dish » Braise » Fall

	Pennette with Butternut Squash Purée and Sorrento Walnuts by Frank Fariello 7 votes Prep 20 min - Cook 40 min
	Creole Spiced Pork Chops by Amos Miller 4 votes Prep 10 min - Cook 15 min
	Honey-Habanero Glazed Ribs by Alex Marsh 3 votes
	Tarragon Chicken with Mushrooms by Salad Foodie 3 votes Prep 15 min - Cook 30 min
	Braciola by B Innes 2 votes Prep 45m min - Cook 3 hours
	Braised Beef (Curtis Stone) by ShaleeDP 2 votes
	Shredded Beef by Patrick Travis 1 vote Prep 30 min - Cook 3-4 hours
	Succulent Braised Oxtails with Celery and Onion by Smokinhotchef 1 vote Prep 5 min - Cook 4 hours
	Savory Country Style Corned Beef Hash by Smokinhotchef 1 vote Prep 7 min - Cook 13 min
	Southern Low Country Braised Pig's Feet by Smokinhotchef 1 vote Prep 10 min - Cook 3 1/2 hours
	Melt-In-Your-Mouth Braised Short Ribs by Amanda Natividad 1 vote Prep 30 min - Cook 3 hours
	Spicy Braised Beef Ribs with Creamy Herbed Mashed Potatoes by Rashawnda Martin 1 vote Prep 20 min - Cook 2 hours
	Braised Bone-In Veal Breast with Tomatoes & Potatoes by La Tavola Marche (farm, inn & cooking school) 1 vote
	Turkey Roll-Ups by Stephen Crout 1 vote Prep 30 min - Cook 30 min