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All recipes » Fish » French

	Simple Sole Meuniere by Nancy Miyasaki 3 votes Prep 10 min - Cook 20 min
	Salmon with Herb Butter over Lentils by Nancy Miyasaki 8 votes Prep 10 min - Cook 30 min
	Broiled Flounder Amandine by B Innes 2 votes Prep 20m min - Cook 10m min
	Baked Dijon Fish by RecipeKing 2 votes Prep 15 min - Cook 12 min
	EPIGRAMS de SOLE by Cecelia Heer 1 vote Prep 40 min - Cook 10 min
	Roasted Loch Cuart Salmon with Chanterelle Mushrooms by Roland Passot 1 vote Prep 20 min - Cook 20 min
	Saumon a la Creme au Muscadet by Deborrah Justice 1 vote Prep 10 min - Cook 10 min
	Salmon en Papillote with Basil Butter by Draeger's Cooking School 1 vote Prep 15 min - Cook 15 min
	French Cuisine: Young Cod and Lentils by Robert-Gilles Martineau 2 votes Cook 50~ min
	Fish Mornay by Walter Sandsquish 1 vote Prep 1 min - Cook 11 min
	Steamed Suzuki Seabass with Truffles by Patrice Martineau 6 votes Prep 15 min - Cook 15 min
	Salmon fillets with currants by Vivien 1 vote Prep 45 min - Cook 25 min
	Baked Haddock Pissaladiere with Tapenade by Gill Harvey 1 vote Prep 15 min - Cook 25 min