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All recipes » Finger foods » Asian » Fry

	Crispy Vegetable Samosa!!! by Manju Nair 4 votes Prep 30 min - Cook 15 min
	PEPPERED TUNA SKEWERS WITH WASABI-MAYO SAUCE by Nancy Miyasaki 3 votes Prep 40 min - Cook 10 min
	Asian-style Deep Fried Chicken Wings by A.L. Wiebe 2 votes Prep 2 hours - Cook 8 min
	Creamy Chicken Kebab by Amrita 2 votes Prep 20 min - Cook 10 min
	chicken tempura by yuji hirose 1 vote Prep 10 min - Cook 30 min
	Onion Fritters (Kanda Bhajji) by Padma Priya Manikam 1 vote Prep 2 min - Cook 8 min
	mint and urad bonda by sunil k.nayar 1 vote Prep 2-3 hours - Cook 20 min
	banana fingers by sunil k.nayar 1 vote Prep 10 min - Cook 10 min
	vegetable twist by sunil k.nayar 1 vote
	chicken coated with semolina and fried by sunil k.nayar 1 vote
	Pork and Prawn Won Tons by A.L. Wiebe 1 vote Prep 45 min - Cook 3-5 min
	chicken and peas roll by sunil k.nayar 1 vote
	Bombay Bhel BhelPuri , The Maggi /Ramen way by shalini 1 vote Prep 5 min - Cook 5 min
	SUPER SALMON FINGERS by Saru 1 vote Prep 15 min - Cook 12 min
	RAW BANANA CRISPIES by Saru 1 vote Prep 10 min - Cook 12-15 min