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	A NEW WAY TO FRY BACON by GARY ESTESS 1 vote Prep 5 min - Cook 5 min
	Baked Avocado Fries with Lime Cream Dip by "Cheffie Cooks" 1 vote Prep 9 min - Cook 12 min
	Green Chile Won Tons by E De Martini 1 vote Prep 30 min - Cook 20 min
	Bobo's Banana Crackers by Donna Mitchell Carroll 1 vote Cook 6-8 min
	Prosciutto/Gruyere Puff Pastry Pinwheels by david spottiswood 1 vote Prep 20 min - Cook 32 min
	Tea Sandwich filling - Salmon cream cheese by Melanie Unruh 1 vote Prep 20 min
	Dill Snack Oyster Crackers by Linda Gee 1 vote Prep 5 min - Cook 2 hours
	Pimento Cheese Appetizer Triangles by myra byanka 1 vote Prep 5 min - Cook 5 min
	Hot Cross Buns by Rhodes Bake-N-Serv 1 vote Prep 30 min - Cook 20 min
	Three Cheese Mini Macs by Jessica Ryan 1 vote Prep 10 min - Cook 35 min
	Marinated Roasted Pepper Canape by Chef Smith 1 vote Prep 10 min - Cook 20 min
	SPECULOOS by BearNakedBaker 1 vote Prep 3 hours - Cook 8-10 min
	Pinwheels by Chef Smith 1 vote Prep 20 min
	Delicious Deviled Eggs by Wendi Taylor 1 vote
	Reduced Fat Pumpkin Cookies by Brittany Hoverman 1 vote Prep 15 min - Cook 10 min