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All recipes » Beef and meats » European » Braise

	Austrian Goulash by Foodiewife 2 votes Prep 45 min - Cook 1 hours
	Braised Chicken Sausage with Red Bell and Peppadew Peppers by Colleen Mcconnell 1 vote Prep 15 min - Cook 45 min
	Verza e salsiccia (Cabbage and Sausage) by Frank Fariello 3 votes Prep 10 min - Cook 45 min
	Sausage, Potatoes and Onions by B Innes 1 vote Prep 10 min - Cook 30 min
	Steak Pizzaiola by B Innes 1 vote Prep 15 min - Cook 45 min