All recipes » Appetizers & snacks » European » Shellfish
Sauvignon Blanc Clams & Mussels Pot by Blackswan
1 vote
Prep 10 min - Cook 10 min
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Scallops in Scallion Nests by John Spottiswood
4 votes
Prep 10 min - Cook 7 min
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Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
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Pink and Black Pasta Di Mara by Cecelia Heer
1 vote
Prep 30 min - Cook 60 min
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Baby Clams á la "Bulhão Pato" by Maria Luisa
1 vote
Prep 5 min - Cook 15 min
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Cioppino by Debi Shawcross
3 votes
Prep 15 min - Cook 40 min
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