All recipes » 400 or fewer calories » Appetizers & snacks » African » Vegetarian
Ethiopian chickpea and pasta soup by Marla Nichols
1 vote
Prep 45 min - Cook 3 hours
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FELAFEL SANDWICH (Middle Eastern Fritters) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 20 min - Cook 10 min
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Harira: A Delicately-Spiced Moroccan Soup by Vicki S Challancin
1 vote
Prep 10 min - Cook 45 min
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Side order of sliced fruit and watermelon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 10 min
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Moroccan Bean Dip - Bessara by John Spottiswood
3 votes
Prep 20 min - Cook 90 min
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