Watermelon Muffins by Kelsey Martin
2 votes
Prep 10 min - Cook 25 min
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Classic S'mores by Kelsey Martin
2 votes
Cook 1 min
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Spicy Persimmon Bundt Cake by Elena Jimenez
2 votes
Prep 20 min - Cook 60 min
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Banana Bran Muffins by Kelsey Martin
2 votes
Prep 15 min - Cook 20 min
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Leg of lamb with Sesame and Ginger by Daniel Miyasaki
2 votes
Prep 260 min - Cook 30 min
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Pumpkin Bread by Rose Elliott
2 votes
Prep 15 min - Cook 45 min
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Zippy Tomato Soup by Sara Gray
2 votes
Prep 5 min - Cook 10 min
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Japanese Spinach Salad, Ohitashi by John Spottiswood
2 votes
Prep 10 min - Cook 1 min
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Aunt Martha's Gingerbread Cookies by MarthaW
2 votes
Prep 30 min - Cook 10 min
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Dijon salad by Jason Freund
2 votes
Prep 45 min - Cook 45 min
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