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	MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS by Linda Tay Esposito 7 votes Prep 30 min - Cook 10 min
	Quick and Tasty Greek Cauliflower by Salad Foodie 2 votes Prep 10 min - Cook 5 min
	XINJIANG LAMB MINI PITA POCKETS by Linda Tay Esposito 2 votes Prep 30 min - Cook 7 min
	Eggplant Szechuan-style by Amos Miller 2 votes Prep 15 min - Cook 10 min
	Special Vegatable Shrimp Fried Rice~~ by charlene sherman 1 vote Prep 10 min - Cook 10 min