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	Wasabi Cream Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 12 min - Cook 20 min
	Fig chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 30 min
	haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 25 min - Cook 15 min
	Sweet Potato Korma by Kimberly Lindstrom 3 votes Prep 20 min
	mougrabieh by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 45 min
	Habra Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 20 min - Cook 30 min
	Fig chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 25 min
	Chuck Steak Vegetable Stew Recipe by Claudia lamascolo 1 vote
	KINDER PENGUINS RECIPE – Taste As An Original by Nasiha Zukic 1 vote Prep 15 min - Cook 15 min
	Potato and Crab Meat Soup by Julia Ann Souders 1 vote Prep 20 min - Cook 30 min
	Heavenly Pork Leg Bee Hoon for Chinese New Year by Blackswan 1 vote Prep 15 min - Cook 5 min
	spicy Thai sea food soup tom yam by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 20 min
	Fassoulei bil zeit by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 10 min - Cook 20 min
	chicken tikka mahkni by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 30 min - Cook 30 min
	HOT CHOCOLATE MELT PINE APPLE GRANITA by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 15 min