All recipes ยป Saute
Red beans and rice by John Spottiswood
47 votes
Prep 15 min - Cook 15 min
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Easy Pan Fried Tomatoes by Nancy Miyasaki
11 votes
Prep 10 min - Cook 20 min
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Potatoes With Parsley and Garlic - Pommes Parsillade by John Spottiswood
10 votes
Prep 10 min - Cook 15 min
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Green Beans with Basil and Tomato by John Spottiswood
9 votes
Prep 5 min - Cook 15 min
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Homemade Refried Beans by John Spottiswood
7 votes
Prep 5 min - Cook 20 min
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Spaetzle with Succulent Beef by John Spottiswood
6 votes
Prep 10 min - Cook 60 min
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Savory Rice with Lentil Curry - Khichuri by John Spottiswood
5 votes
Prep 5 min - Cook 45 min
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Pasta with Sauteed Vegetables, Olive Oil & Tomato Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 45 min
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Miner's Mush by Lyndsey
5 votes
Prep 5 min - Cook 20 min
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Mediterranean Filet of Sole by John Spottiswood
4 votes
Prep 20 min - Cook 12 min
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Garlic Rice by John Spottiswood
4 votes
Prep 5 min - Cook 30 min
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Shrimp Tacos by John Spottiswood
4 votes
Prep 20 min - Cook 15 min
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Garlic & Lemon Butter Shrimp by Nancy Miyasaki
4 votes
Prep 20 min - Cook 5 min
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Swedish Oatmeal Pancakes by John Spottiswood
3 votes
Prep 10 min - Cook 10 min
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Swai with Lemon-Basil Pesto by John Spottiswood
3 votes
Prep 15 min - Cook 6 min
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