All recipes » Padma Priya Manikam
|
Malaysian-Indian style Chicken Curry
Prep 10 min - Cook 30 min
|
|
Tapioca Stir-Fry
Prep 10 min - Cook 20 min
|
|
Malaysian Pancake/Crepe
Prep 15 min - Cook 5 min
|
|
Gobi (cauliflower) Manchurian |
|
Stuffed Baked Potatoes
Prep 15 min - Cook 1.10 hours
|
|
Ayam Masak Merah (chicken cooked in red sauce) |
|
Fried Mee Hoon (rice vermicilli noodles)
Prep 35 min - Cook 30 min
|
|
Dhania Chicken (coriander/cilantro chicken)
Prep 10 min - Cook 30 min
|
|
Cantonese Egg Tart |
|
Palak Paneer
Prep 10 min - Cook 20 min
|
|
Onion Fritters (Kanda Bhajji)
Prep 2 min - Cook 8 min
|
|
Apple Pot-Pie
Prep 10 min - Cook 25 min
|
|
Roasted Aloo Jeera |
|
Malaysian Style Fish Curry |
|
BBQ Roast Chicken
Prep 20 min - Cook 1 hours
|