All recipes » Navaneetham Krishnan » Chili » Malaysian » Easter
![]() |
Nasi Goreng Belacan Ikan Bilis (Shrimp Paste Anchovies Fried Rice) by Navaneetham Krishnan
1 vote
Prep 25 min - Cook 25 min
|
![]() |
Malaysian Style Fried Mee Hoon (Rice Vermicelli) by Navaneetham Krishnan
1 vote
Prep 20 min - Cook 25 min
|
![]() |
Dry Mee Siam by Navaneetham Krishnan
1 vote
Prep 40 min - Cook 25 min
|