All recipes » July 4th » Low fat
Easy Bake Biscotti by J. Gino Genovesi
1 vote
Prep 30 min - Cook 45 min
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Pizzelle, Anise Flavor by J. Gino Genovesi
1 vote
Prep 1 hours - Cook 1 min
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Canned Peaches by J. Gino Genovesi
1 vote
Prep 1 1/2 hours - Cook 30 min
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Macaroni and slaw salad by Micheline
1 vote
Prep 25 min - Cook 15 min
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OVEN BAKED CHICKEN WITH PRETZAL by GARY ESTESS
1 vote
Prep 3 min - Cook 30 TO 45 min
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Stir Fried Rice lovers, you will remember this one... by Nick Roche
2 votes
Prep 20 min - Cook 50 min
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Zesty Salsa for Canning by Krista Goben
4 votes
Prep 2 hours - Cook 30 min
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Roasted spicy chicken wings with goat cheese dip by Micheline
1 vote
Prep 15 min - Cook 60 min
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Chili Sauce by Salad Foodie
4 votes
Prep 1.5 hours - Cook 2 hours
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Baked Chicken Breasts with Mushrooms and Artichoke Hearts by Sylvia Waldsmith
1 vote
Prep 10 min - Cook 60 min
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Lowfat Turkey Reuben and Video by Claudia lamascolo
2 votes
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New World Salmon Enchiladas by Gabriel Denison Chandler
2 votes
Prep 45 min - Cook 45 min
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GARLIC BUTTER by GARY ESTESS
1 vote
Prep 3 min
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Japanese “Rare” Cheesecake by Henry Moline
1 vote
Prep 30 min
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Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 20 min
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