Nutella Cream Cheese Fruit DipPrep: 20 min Servings: 1by Jamieanne2 recipes>
A smooth and creamy fruit dip made from Nutella and cream cheese. Tastes amazing with apples!
- 3 tablespoons Nutella
- 3 tablespoons cream cheese, softened
- 1 pinch salt
- 1/4 cups milk
- Thoroughly mix Nutella, softened cream cheese and salt until no streaks of cream cheese remain. Mixture may be a little grainy-looking. Slowly add milk a bit at a time and stir until milk is thoroughly mixed in. You should end up with a nice smooth, creamy dip for your fruit. Store in refrigerator. To soften up the dip after removing from the refrigerator, just stick it in the microwave for about 10-15 seconds.
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