All recipes » Shellfish » Saute » Oktoberfest
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Succulent Pan-Seared Hokkaido Scallops Salad by Blackswan
1 vote
Prep 15 min - Cook 5 min
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Clams steamed in white wine and garlic by Cara Fernicola
1 vote
Prep 5 min - Cook 20 min
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Curried Yogurt Crab by Navaneetham Krishnan
1 vote
Prep 45 min - Cook 35 min
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Chili Garlic Prawns with Coconut milk and Kangkong by ShaleeDP
1 vote
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