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Stuffed Peppers

Stuffed Peppers by B Innes

1 vote
Prep 30 min - Cook 60 min
Pork Tenderloin in Pastry

Pork Tenderloin in Pastry by Windle Grissett

1 vote
Prep 2 hours - Cook 35 min
Roasted Asian-Style Lean Pork Tenderloin Dinner

Roasted Asian-Style Lean Pork Tenderloin Dinner by Skinny Kitchen with Nancy Fox

1 vote
Prep 15 min - Cook 60 min
Pina Colada Ham

Pina Colada Ham by Robert Long

1 vote
Prep 30 min - Cook 2 hours
FRYING BACON THE BEST WAY

FRYING BACON THE BEST WAY by GARY ESTESS

1 vote
Prep 2 min - Cook 10 min
Sausage, Potatoes and Onions

Sausage, Potatoes and Onions by B Innes

1 vote
Prep 10 min - Cook 30 min
Grilled Pork Chops with Anchovies and Swiss Chard

Grilled Pork Chops with Anchovies and Swiss Chard by Dominick Chirichillo

2 votes
Prep 15 min - Cook 30 min
Bucatini or Spaghetti alla Amatriciana

Bucatini or Spaghetti alla Amatriciana by CHEFMAURIZIO

1 vote
Prep 15 min - Cook 25 min
Maple Bacon Glazed Pork Breakfast

Maple Bacon Glazed Pork Breakfast by Patti Fisher

1 vote
Prep 5 min - Cook 40 min
Cuban Pork Hash

Cuban Pork Hash by Brett Ede

1 vote
Prep 10 min - Cook 40 min
Cumbed Pork Steaks with Sweet Banana Relish

Cumbed Pork Steaks with Sweet Banana Relish by Brett Ede

1 vote
Prep 5 min - Cook 10 min
Pulled Ranchero BBQ Niman Ranch Pork

Pulled Ranchero BBQ Niman Ranch Pork by Percy Whatley

1 vote
Prep 30 min - Cook 400 min
Bourbon Glazed Pork Chops & Sauteed Rainbow Swiss Chard

Bourbon Glazed Pork Chops & Sauteed Rainbow Swiss Chard by Lacy DeVeney

1 vote
Prep 10 min - Cook 45 min
Grilled Blue Cheese Stuffed Pork

Grilled Blue Cheese Stuffed Pork by Patti Fisher

1 vote
Prep 10 min - Cook 75 min
Honey Mustard Country Ribs

Honey Mustard Country Ribs by Patti Fisher

1 vote
Prep 5 min - Cook 35 min