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  • How to Make Chocolate Cups for Valentine's Day - Video Recipe

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    Ingredients

    • We call these chocolates "Cup Choco" while they are called "Chocolate Cups" in English, I guess. hehe
    • Chocolate Cups
    • Difficulty: SUPER EASY
    • Time: 15min
    • Number of Servings: 30 (2cm=0.8inch) chocolate aluminum foil cups
    • Ingredients:
    • 200g (7oz) chocolate
    • 60ml soy milk or milk or whipping cream
    • fillings (nuts of your choice)
    • toppings (sprinkles and candies of your choice)

    Directions

    We call these chocolates "Cup Choco" while they are called "Chocolate Cups" in English, I guess. hehe

    http://www.youtube.com/watch?v=CeL7uxc4P4M

    It is very popular and a basic Valentine's Day recipe in Japan.

    I was asked to make a logo for Cookpad (#1 recipe site in Japan).

    The logo design can be seen on the top left corner of the site until valentine's day :)

    Pls check it out!!!

    http://cookpad.com/ami

    http://cookpad.com/articles/563

    It is also shared on their Facebook page!

    https://www.facebook.com/cookpad.jp/

    Directions:

    1. Chop or break chocolates into small pieces.

    2. Put soy milk in a pot and bring to a boil. Stop the heat and add the chopped chocolates. Wait for 1-2 minutes until thoroughly melted to the core. Then mix well. *you can add 1 tbsp. rum.

    3. Put the melted chocolate in a plastic bag or a pastry bag.

    4. Place the nuts in the chocolate aluminum foil cups. *you can use tart shells, too!

    5. Snip off the end of the pastry bag and pipe into the cups.

    6. When the chocolate has cooled and thickened a bit, decorate with sprinkles and candies of your choice.

    7. Put in the fridge until firm.

    http://www.cooklabo.blogspot.jp/2014/02/blog-post.html

    http://cookpad.com/recipe/2477974

    http://www.youtube.com/ochikeron

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