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Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain)

Vegetables blanched corn cakes (Traitional rcipe fron valencia-Sain) by chefgonin

2 votes
Prep 25 min - Cook 5 min
Morcilla beignets

Morcilla beignets by Guest of winter

1 vote
Prep 20 min - Cook 20 min
Tostones (aka Fried Plantains)

Tostones (aka Fried Plantains) by Kimberly

1 vote
Prep 3 min - Cook 10 min
Spanish Sushi “Cantabria en tu boca” Nigiri

Spanish Sushi “Cantabria en tu boca” Nigiri by Aherrera

1 vote
Prep 5 min - Cook 30 min
Tomato and watermelon soup by Ferrán Adriá

Tomato and watermelon soup by Ferrán Adriá by Guest of winter

5 votes
Prep 20 min
Jijona turrón ice cream

Jijona turrón ice cream by Guest of winter

1 vote
Prep 10 min - Cook 30 min
Mushrooms stuffed with anchovies and smoked cheese.

Mushrooms stuffed with anchovies and smoked cheese. by Aherrera

1 vote
Prep 10 min - Cook 15 min
Homemade Churros

Homemade Churros by Jenny

1 vote
Prep 35 min
Cherries stuffed with cream cheese and tuna

Cherries stuffed with cream cheese and tuna by Aherrera

1 vote
Prep 15 min
Tortilla (omelette with potatoes)

Tortilla (omelette with potatoes) by Mary Shaldibina

4 votes
Prep 15 min - Cook 15 min
Tapa of mini-tartlets with quail eggs

Tapa of mini-tartlets with quail eggs by Guest of winter

1 vote
Prep 30 min - Cook 20 min
Buratta Salad

Buratta Salad by Shandiola

1 vote
Prep 5 min - Cook 8 min
Salmorejo

Salmorejo by Guest of winter

2 votes
Prep 15 min
Soldaditos de Pavía or codfish beignets

Soldaditos de Pavía or codfish beignets by Guest of winter

1 vote
Prep 15 hours - Cook 30 min
Muffins of tuna in olive oil “Cantabria en tu boca” and tomato

Muffins of tuna in olive oil “Cantabria en tu boca” and tomato by Aherrera

1 vote
Prep 5 min - Cook 20 min