Cherries stuffed with cream cheese and tuna

Directions

1. Cleaned and emptied tomatoes, cut them with a sharp knife top and with the help of a teaspoon of mocha Carefully emptied tomatoes.
2. Cut the onion and the rest of the tomato and 2 slices of tuna and a bit of cream cheese to taste,
3. Put all together in a blender to make a uniform dough and add the paprika, salt and vinegar.
4. Add the mass in a tomato and add a little cheese on top.
5. It is served and eaten