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Wednesday Brunch

Wednesday Brunch by BestOodles

1 vote
Prep 45 min - Cook 5 min
Mexican Roundup

Mexican Roundup by Claudia lamascolo

1 vote
enchiladas with fresh mango salsa

enchiladas with fresh mango salsa by karenrecipe

1 vote
Prep 35 min - Cook 1 hours
mexican chicken pozole verde

mexican chicken pozole verde by karenrecipe

1 vote
Prep 30 min - Cook 1 min
Refrigerator Dough Mexican Appetizers

Refrigerator Dough Mexican Appetizers by curt iffert

1 vote
Tuscan Bread Salad

Tuscan Bread Salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Kabot's Famous Tortilla Soup

Kabot's Famous Tortilla Soup by Kabot S

2 votes
Prep 20 min - Cook 60 min
Homemade Salsa to be canned, or served fresh

Homemade Salsa to be canned, or served fresh by Salad Foodie

1 vote
Prep 1 hours - Cook 45 min
Ranch Jalapeno Dip Recipe

Ranch Jalapeno Dip Recipe by BobbyandStarla Brady

2 votes
Prep 5 min
Slow Smoked Carnitas

Slow Smoked Carnitas by Patti Fisher

1 vote
Prep 20 min - Cook 4 hours
mixsecan sauce

mixsecan sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

1 vote
Prep 10 min - Cook 10 min
Mussels Vinaigrette

Mussels Vinaigrette by Evelyn Scott

2 votes
Prep 4 min
Chicken Tamale

Chicken Tamale by ShaleeDP

1 vote
Tamales Distrito Federal (rojos y verdes)

Tamales Distrito Federal (rojos y verdes) by Patricia Avila Azua

1 vote
Cook 60 min