All recipes » Mexican » Bake » Cinco de Mayo
chicken nachos by dp
13 votes
Prep 10 min - Cook 7 min
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Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki
7 votes
Prep 20 min - Cook 10 min
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Cheese & Onion Enchiladas with Tex-Mex Chili Gravy by Foodiewife
4 votes
Prep 20 min - Cook 20 min
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Chile Rellenos Soufflé by Salad Foodie
4 votes
Prep 15 min - Cook 20 min
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Skinny, Mini Mexican Meatball Tostada Appetizers by Skinny Kitchen with Nancy Fox
5 votes
Prep 15 min - Cook 12 min
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Chicken and Black Bean Enchilada Casserole by Nancy Miyasaki
4 votes
Prep 15 min - Cook 40 min
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Mexican Cheese Dip by Micheline
3 votes
Prep 5 min - Cook 20 min
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Chicken Chilaquiles by Nancy Miyasaki
3 votes
Prep 25 min - Cook 20 min
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Absolutely Delicious, Skinny Beef and Bean Enchilada Casserole by Skinny Kitchen with Nancy Fox
2 votes
Prep 25 min - Cook 35 min
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Chile Rellenos by Jennie McCluskey
2 votes
Prep 25 min - Cook 25 min
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Mexican-Style Stuffed Peppers by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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Taco Pie by Schnoodle Soup
2 votes
Prep 20 min - Cook 20 min
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Chicken Enchiladas with Red Sauce by Beth Roan
2 votes
Prep 30 min - Cook 1 hours
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Southwest Black Bean Casserole by Salad Foodie
2 votes
Prep 25 min - Cook 45 min
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Fish Taco Salad by Bob Vincent
2 votes
Prep 15 min - Cook 30 min
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