All recipes » Italian » Pasta » Vegetarian » Fall
Rotini with Swiss Chard by Salad Foodie
2 votes
Prep 20 min - Cook 12 min
|
|
PARSLEY sun-dried TOMATO PESTO on PASTA by Foodessa
2 votes
Prep 15 min - Cook 5 min
|
|
Bowtie Macaroni With Adirondack Pomodoro Sauce by Michelle
1 vote
|
|
Sinfully Rich and Skinny Macaroni & Cheese, Italian-Style by Skinny Kitchen with Nancy Fox
1 vote
Prep 15 min - Cook 40 min
|
|
Baked Pasta in Red Sauce by Saru
1 vote
Prep 20 min - Cook 15 min
|
|
Ravioli Filled with Butternut Squash and served with Sage Butter by Karen Vivers
1 vote
Prep 1 hours - Cook 45 min
|
|
Penne Puttanesca by Denise Sherin
1 vote
Prep 10 min - Cook 20 min
|