All recipes » 200 or fewer calories » European » Fall
|
Vino Cotto (Vincotto) Cheesecake Bars
Prep 20 min - Cook 50 min
|
|
Tea-Time Orange Cake Recipe
Prep 20 min - Cook 25 min
|
|
Italian Red Wine Cookies
Prep 15 min - Cook 25 min
|
|
Zucchini Smeriato ( Scalloped Zucchini)
Prep 35 min - Cook 45 min
|
|
Carrots & Orange Wholewheat Muffin's/Cup Cakes..;)
Prep 10 min - Cook 22 min
|
|
Chicken with Olives, capers & Tomatoes
Prep 10 min - Cook 25 min
|
|
Stuffed Clam Appetizers
Prep 20 min - Cook 35 min
|
|
Lasagna
Prep 5 min - Cook 30 min
|
_medium.jpg "Buttered Brussels Sprouts")
|
Buttered Brussels Sprouts
Prep 30 min - Cook 10 min
|
|
French Bread by Traditional Yeast Method (no bread machine)
Prep 35 min - Cook 18 min
|
|
Mashed Potatoes and Cabbage (Colcannon)
Prep 25 min - Cook 20 min
|
|
Crushed Greek tomato and olive oil sauce
Prep 15 min - Cook 3 hours
|
|
Pão de Ló - Portuguese Sponge Cake
Prep 15 min - Cook 20 min
|
|
Romanian Mititei (Little Sausages)
Prep 20 min - Cook 10 min
|
|
Chestnut Bread
Prep 1-1/2 hours - Cook 30 min
|