All recipes » European » Beef » Mother's Day
Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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Best Greek beef tenderloin! by Terry Edwards
1 vote
Prep 3.5 hours - Cook 20 min
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Grilled Niman Ranch Sirloin Steak with Tapenade, Roasted New Potatoes and Baby Leeks by Michael Leviton
3 votes
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Involtini di cavolo ( Stuffed Cabbage) by J. Gino Genovesi
1 vote
Prep 1 1/2 hours - Cook 2 1/2 hours
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Braised Beef & Tortellini with Marsala Wine Sauce by Katie J.
3 votes
Prep 10 min - Cook 3 hours
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Filet Mignon Sorrentine by John Elder
1 vote
Prep 45 min - Cook 15 min
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Italian Sausage Mac & Cheese by Patti Fisher
1 vote
Prep 15 min - Cook 30 min
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Bolognese Sauce by Michael Troiano
1 vote
Prep 30 min - Cook 3.5 hours
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Beef Wellington by Kitchen Conundrum
1 vote
Prep 15 min - Cook 25 min
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Veal Home Chef Style by Nazzareno Casha
1 vote
Prep 25 min - Cook 15 min
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