All recipes » American » Pork » BBQ » Cinco de Mayo

	3 Ingredient Smoked Ham by Patti Fisher 1 vote Prep 5 min - Cook 2 hours
	Mesquite Smoked Pork Tenderloin with Bourbon-Ancho/Pasilla Sauce by Bob Vincent 1 vote Prep 15 min - Cook 45 min
	Scotch Eggs by Patti Fisher 1 vote Prep 10 min - Cook 40 min
	Fiery Piggy Balls by Patti Fisher 1 vote Prep 15 min - Cook 30 min