All recipes » Boil » African
Cumin Rice by Joyce Leung
7 votes
Prep 15 min - Cook 30 min
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Moroccan Beet Salad by John Spottiswood
5 votes
Prep 15 min
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Moroccan Fish Soup by John Spottiswood
4 votes
Prep 15 min - Cook 30 min
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Moroccan Split Pea Soup by John Spottiswood
3 votes
Prep 10 min - Cook 70 min
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MOLOKIA (EGYPTIAN'S GREEN LEAFY VEGETABLE SOUP) by MARIA LOURDES V. LIPARDO-AYUB
1 vote
Prep 10 min - Cook 50 min
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Spicy Rice with Snap Peas, Feta and Mint by Nina Timm
1 vote
Prep 20 min - Cook 20 min
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Mustard seed cucumbers by Doris Samson
1 vote
Prep 20 min - Cook 5 min
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Palm hearts and green bean salad by Doris Samson
1 vote
Prep 10 min - Cook 15 min
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CARROT SOUP by Tandy Sinclair
1 vote
Prep 5 min - Cook 45 min
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BROCCOLI & CHEESE SOUP by Tandy Sinclair
1 vote
Prep 10 min - Cook 60 min
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MOLOKHIYA by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
1 vote
Prep 10 min - Cook 15 min
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porridge yam by nene
1 vote
Prep 20 min - Cook 50 min
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Curried Onion salad by Peter Brown
1 vote
Prep 10 min - Cook 10 min
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Carrot & Rosemary RIsotto by Frosty Fantasies
1 vote
Prep 30 min - Cook 20 min
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Moroccan-Spiced Chickpea and Sweet Potato Stew by Guilt Free Cuisine by Fergyhun
1 vote
Prep 10 min - Cook 40 min
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