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All recipes » Stuffed vegetables » North american

	Chiles Rellenos by Kathleen is Cooking in Mexico 4 votes Prep 45 min - Cook 45 min
	Stuffed Portobello Mushrooms by Kiki Thompson 3 votes Prep 20 min - Cook 12-15 min
	The Best Chile Rellenos Ever by Mihir Shah 5 votes Prep 20 min - Cook 10 min
	Stuffed Peppers - Mexican Taco Style by Denise Sherin 1 vote Prep 20-25 min - Cook 30 min
	Zucchini Boats stuffed w/ Sausage and Cous-Cous by Denise Sherin 3 votes Prep 20-25 min - Cook 20-30 min
	Lentil and Rice Stuffed Peppers with Sweet and Spicy Tomato Sauce by Colleen Mcconnell 1 vote Prep 30 min - Cook 2 hours
	Stuffed Cabbage Rolls by "Cheffie Cooks" 1 vote Prep 15 min - Cook 30 min
	Red Bell Peppers Stuffed with Beans and Rice by Julia Ann Souders 1 vote Prep 20 min - Cook 25 min
	Stuffed Green Peppers by David St. John 1 vote Prep 25 min - Cook 20 min
	Sophie's Thanksgiving Stuffing by Lily Julow 1 vote Prep 15 min - Cook 20 min
	Stuffed Peppers - BBQ Bacon Cheeseburger Style by Denise Sherin 1 vote Prep 30 min - Cook 20-30 min
	Chiles Polkos (tuna stuffed) by Patricia Avila Azua 2 votes
	Sweet Potato Glow Spirals by vidhya 1 vote Prep 45 min - Cook 30 min
	Cheese & Red pepper Quesadillas by "Cheffie Cooks" 1 vote Prep 6 min - Cook 8 min
	Jambalaya stuffed zucchini by BearNakedBaker 1 vote Prep 30 min - Cook 30-40 min