All recipes » Stews » Braise
St. Patrick's Day Beef Stew with Guinness by John Spottiswood
14 votes
Prep 30 min - Cook 2 hours
|
|
Hungarian Gulyas Soup by Gyula Sziraczky
3 votes
Prep 20 min - Cook 45 min
|
|
Georgian Chicken with Wine -- Chakhohbili by John Spottiswood
9 votes
Prep 20 min - Cook 60 min
|
|
Chiapas Pot Roasted Pork - Cochito Chiapaneco by John Spottiswood
1 vote
Prep 20 min - Cook 150 min
|
|
Beef Stew by Laurie Alves
2 votes
Prep 20 min - Cook 120 min
|
|
Braised Chicken & Sausage with Kale & Spinach by Bob Vincent
2 votes
Prep 20 min - Cook 80 min
|
|
A Different Pork Pozole by Bob Vincent
2 votes
Prep 20 min - Cook 2 1/2 hours
|
|
Slow Braised Red Wine Lamb Stew with Moroccan Spices by Homemade & Yummy
1 vote
Prep 30 min - Cook 2 hours
|
|
Christmas Eve Stew by Polly Motzko by Miss Polly Motzko
1 vote
Prep 1 hours - Cook 1 hours
|