All recipes » European » Easter » Pork
Polish Sausage and Sauerkraut in sauce by Therese
2 votes
Prep 20 min - Cook 90 min
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Mom’s Stuffed Cabbage by The Practical Chef
1 vote
Prep 40 min - Cook 2 hours
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Polish Sausage and Sauerkraut in sauce by Therese
2 votes
Prep 20 min - Cook 90 min
|
|
Mom’s Stuffed Cabbage by The Practical Chef
1 vote
Prep 40 min - Cook 2 hours
|