All recipes » Pastries » European
Tomato and Goat Cheese Tart by Deborrah Justice
1 vote
Prep 30 min - Cook 25 min
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Filo pie with nettles and yoghurt by Easy Cook - Laka kuharica
1 vote
Prep 20 min - Cook 40 min
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Sunshine Pies by Hungry Jenny
2 votes
Cook 20 min
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Cranberry Foccacia by Veronica Gantley
2 votes
Prep 12 hours - Cook 15 min
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Mini Italian Quiches by Sheryl Dennett
1 vote
Prep 8 min - Cook 10-12 min
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Ricotta-filled Cannoli by Nazzareno Casha
1 vote
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Gur cake by Marie Perry
1 vote
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Pam Saderup's Norwegian Kringler by Cindy McNamara
1 vote
Prep 15 min - Cook 45 min
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French razzleberry cream pie by Mack Scarborough
1 vote
Prep 10 min - Cook 45 min
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Dark Chocolate Tarts by Kiriel du Papillon
1 vote
Prep 20 min - Cook 10 min
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CHEESE biscuits with rosemary and walnuts by Nollian
3 votes
Prep 1 hours
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Tart with tomatoes and anchovis by nnonna2003
1 vote
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Shortbread by Louise Robbins
1 vote
Prep 20 min - Cook 20-30 min
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Non-dairy Potato Knishes by Miri
1 vote
Prep 30 min - Cook 50 min
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Dutch apple tart by Judy fraschia
1 vote
Prep 30 min - Cook 30 min
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