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	meat and papita roll by sunil k.nayar 1 vote Prep 15 min - Cook 10 min
	Fillet of beef au Poivre by Nazzareno Casha 1 vote Prep 10 min - Cook 8 min
	Stuffed Double Cheese Bacon Burgers by Patti Fisher 1 vote Prep 10 min - Cook 12 min
	Dill Mustard Salmon by Chef Smith 1 vote Prep 15 min - Cook 15 min
	Cinnamon-Spiced Moroccan Chicken by Chef Smith 2 votes Prep 5 min - Cook 15 min
	White Dry Rub by John Greenler 1 vote Prep 10 min
	Open Face Beef & Egg Sandwich with Sauteed Onion & Tomato by Wendi Taylor 1 vote Prep 10 min - Cook 15 min
	STUFF CRAB OR STUFF SHRIMP by GARY ESTESS 1 vote Prep 5 min - Cook 15 min
	SEAFOOD MIXED GRILL by CHEF ASHRAF ABD ALEEM ELKHARBOTLY 1 vote Prep 15 min - Cook 15 min
	Bacon Wrapped Salmon Filets by Chef Smith 1 vote Prep 10 min - Cook 15 min