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Eggplant Parmesan by Jennifer Bass
2 votes
Prep 20 min - Cook 25 min
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Stuffed Eggplant Caponata by Laurie Alves
2 votes
Prep 20 min - Cook 30-40 min
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Pasta with Tomato and Roasted Eggplant by Nancy Miyasaki
2 votes
Prep 10 min - Cook 50 min
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodie
2 votes
Prep 30 min - Cook 3.25 hours
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Mushroom al dente by Padma Priya Manikam
2 votes
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Mozzarella in Carozza ( Grilled Mozzarella Sandwich) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
2 votes
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Pizza Margherita copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
2 votes
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Smoked Mozzarella Naan Bread Pizza by Nanette
2 votes
Prep 15 min - Cook 10 min
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Light Eggplant Parmesan by Michelann Quimby
1 vote
Prep 30 min - Cook 30 min
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Ratatouille Pasta by Reeni
1 vote
Prep 20 min - Cook 15 min
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Risotto with Radicchio and Saint-Andre Cheese by Frank Fariello
1 vote
Prep 10 min - Cook 20 min
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White Veggie Lasagna by Lazaro Cooks
1 vote
Prep 15 min - Cook 80 min
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Bowtie Macaroni With Adirondack Pomodoro Sauce by Michelle
1 vote
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Semolina Pizza Dough by Peter Miller
1 vote
Prep 12-24 hours
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Dolcelatte & Red Bell Pepper Fusilli by Ramón Farrugia
1 vote
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