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	Arangini.....or Rice Balls....or Werewolf balls....I'm not sure by Michael Swiney 1 vote Prep 40 min - Cook 25 min
	Chicken and Olive Risotto by Walter Sandsquish 1 vote Prep 5 min - Cook 25 min
	Orange perfumed risotto by Alida 2 votes Prep 30 min - Cook 15 min
	PASTA PILAU by priti samani 1 vote Cook 1 hours
	Baked Rice For X'mas by Blackswan 1 vote
	Italian Rice and Beans by Rich H 1 vote Prep 10 min - Cook 30 min
	Risotto de camarones by Jeannette Quinones 1 vote
	Summer Fresh Risotto by Feeling Food 2 votes Prep 5 min - Cook 25 min
	Basic Risotto by Peter Brown 1 vote Prep 15 min - Cook 40 min
	Risotto with pumpkin by Karl Vassallo 1 vote Prep 8 min - Cook 15 min
	Risotto della Volpe ( Risotto of the Wolf) Celebrity Chef Maria Liberati, Gourmand World Cookbook Award Winner Maria Liberati, Award Winning Author Maria Liberati, Celebrity Spokesperson Maria Liberati, The Basic Art of Italian Cooking by Maria Liberati t by maria liberati 1 vote
	Risotto with spinach by Karl Vassallo 2 votes Prep 10 min - Cook 15 min
	Shrimp Risotto with Spinach and Basil - Risotto Gamberetti con Spinaci e Basilico by Evelyn Scott 2 votes Prep 20 min - Cook 25 min
	Red Wine Risotto with Shrimp by Evelyn Scott 3 votes Prep 30 min - Cook 40 min
	Roasted Butternut Squash Risotto with Browned Sage and Shallots by SusanA 2 votes Prep 25 min - Cook 30 min