All recipes » Main dish
Fabulous Pork Tenderloin by John Spottiswood
11 votes
Prep 30 min - Cook 40 min
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Chicken Breasts Stuffed with Artichoke, Lemon, and Goat Cheese by Nancy Miyasaki
15 votes
Prep 20 min - Cook 23 min
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Fish Tacos with Lime-cilantro salsa by Nancy Miyasaki
7 votes
Prep 20 min - Cook 10 min
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Vegetarian TVP Spaghetti Sauce by Micheline
1 vote
Prep 25 min - Cook 90 min
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Tacos Al Carbon by John Spottiswood
3 votes
Prep 15 min - Cook 10 min
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Macaroni & Cheese by Catherine Pappas
2 votes
Prep 15 min - Cook 30 min
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Easy Crispy Oven-Fried Chicken With Quick Slaw by Salad Foodie
2 votes
Prep 30 min - Cook 30 min
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Summer fresh pinto beans by Easy Cook - Laka kuharica
2 votes
Prep 10 min - Cook 35 min
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Homemade Manicotti by Nancy Miyasaki
6 votes
Prep 45 min - Cook 95 min
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SHANGHAINESE LION’S HEAD by Linda Tay Esposito
4 votes
Prep 20 min - Cook 45 min
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Simple Sole Meuniere by Nancy Miyasaki
3 votes
Prep 10 min - Cook 20 min
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Baked Chicken with Tomatoes and Basil by Catherine Pappas
1 vote
Prep 10 min - Cook 55 min
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Shrimp and Tofu with Black Bean Sauce by John Spottiswood
5 votes
Prep 15 min - Cook 10 min
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Thai Basil & Curry Shrimp - Pattaya by John Spottiswood
4 votes
Prep 15 min - Cook 5 min
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Chicken and Black Bean Enchilada Casserole by Nancy Miyasaki
4 votes
Prep 15 min - Cook 40 min
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